Glen, Jo and sons Jonte and Denver, along with our dedicated workers, constitute a working farm that grows and harvests a range of produce for Western Australian and interstate markets.

​ With a great passion and diligence for the environment, Warren Valley Farm has pursued a holistic, natural and regenerative farming model.

The focus is on soil regeneration, increasing soil carbon and biodiversity, improving the water cycle and enhancing the farm ecosystems. Currently the property yields 250 head of cattle, approximately 20 hectares of potatoes and some 6300 seedless lemon trees….and now two Tiny Houses.

Warren Valley Farm harvest products year round and love connecting people to their food by developing and deepening further understanding of where and how food is produced.

The dedicated team embrace the opportunity to share this with guests during the many farm tours on offer.

The two Tiny Houses, Riverside and The Grove, have everything required for guests to "find space..... and leave time behind", or use as a "magical, exclusive and unique base to experience the scenery and adventures offered by a stunningly beautiful region" known as the Southern Forests.